This smoothie recipe uses only 4 ingredients as the base, using common tropical fruits.
Prep Time: 5 minutes
Serving Size: 1 smoothie bowl
Ingredients:
- 1 cup frozen banana chunks
- 1 cup frozen mango chunks
- ¾ cup almond milk, unsweetened, unflavored
- 1 tsp Hawaiian Spirulina powder
Toppings:
- Granola
- Coconut flakes
- Fresh raspberries
- Bee pollen
Directions:
In a blender, add the main ingredients and blend until combined and smooth. Add almond milk as needed for desired consistency. Pour into a bowl, add toppings and enjoy!
